Quercioli Sorbara

Lambrusco DOC Dry

Colour:
bright red, moderately deep.

Bouquet:
pleasant and persistent with violet scent.

Taste:
dry, fruity, fresh.

Froth:
fine and rich when poured.

nv

11% Vol.

14 – 15° C

lambrusco di sorbara

TO BE CONSUMED WHILE YOUNG WITHIN 1 OR 2 YEARS

Bottle:

0,75 l. cork

Classification:

sparkling dry red wine

Area of production:

Nord of Modena

Plant system:

cordone speronato

Max. production per hectare:

kg. 16.000

Sugar:

12 g/l.

Total acidity:

8,00 g/l. (average indicative value)

Volatile acidity:

0,35 g/l. (average indicative value)

Pairings:

particularly suitable to accompany dishes typical of the cuisine of Emilia region

Awards

MATILDE DI CANOSSA – TERRE DI LAMBRUSCO