Medici Ermete

Nebbie d’Autunno

Malvasia IGT Dolce

Colour: pale yellow.
Aroma: intense and aromatic.
Flavour: subtle, fresh and vibrant with typical intense, sophisticated, persistent redolence. Delectable sweetness that becomes intriguing savoured glass after glass.

  • 2016
  • 4% vol.
  • 6 / 8° C
  • Malvasia di Candia
  • To be consumed while young within 10/12 months
  • Product Anno vendemmia

    2016
  • Product Contenuto alcolico

    4% vol.
  • Product Temperatura di servizio

    6 / 8° C
  • Product Vitigno

    Malvasia di Candia
  • Product Invecchiamento

    To be consumed while young within 10/12 months

Data sheet

  • Bottle: 0,75 l. cork
  • N° of bottles produced: 12.000
  • Classification: partially fermented grape must at natural fermentation
  • Area of production: Reggio Emilia
  • Place: La Rampata
  • Plant system: “Cordone speronato”
  • Max. production per hectare: kg. 10.000
  • Soil: clayey soil
  • Sugar: 117 g/l.
  • Total acidity: 6,5 g/l.
  • Volatile acidity: 0,30 g/l.

Pairing

Emilian cuisine

Cream-flavoured ice cream dressed with traditional gold quality balsamic vinegar, aged 25 years.

Italian cuisine

Cassata siciliana (Sicilian cake with ricotta cheese, chocolate, candied fruit and liqueur).

Casa Medici cuisine

Zuppa inglese pudding.

Vegetarian cuisine

Cream-flavoured ice cream dressed with traditional gold quality balsamic vinegar, aged 25 years.