Medici Ermete

Antica Osteria Rosso

Lambrusco Emilia Dry IGT

Colour: bright ruby red.
Bouquet: pleasant and persistent.
Taste: dry, fruity, fresh, lively.
Froth: fine and rich when poured.

  • 2017
  • 11% vol.
  • 8 - 10° C
  • Lambrusco Salamino e Lambruschi Marani e Maestri
  • To be consumed while young within 1 or 2 years
  • Product Anno vendemmia

    2017
  • Product Contenuto alcolico

    11% vol.
  • Product Temperatura di servizio

    8 - 10° C
  • Product Vitigno

    Lambrusco Salamino e Lambruschi Marani e Maestri
  • Product Invecchiamento

    To be consumed while young within 1 or 2 years

Data sheet

  • Bottle: 0,75 l. cork
  • Classification: slightly sparkling dry red wine at natural fermentation
  • Area of production: Reggio Emilia
  • Plant system: “Cordone speronato”
  • Max. production per hectare: kg. 20.000
  • Sugar: 14 g/l.
  • Total acidity: 7,8 g/l. (average indicative value)
  • Volatile acidity: 0,35 g/l. (average indicative value)

Pairing

Suitable to accompany typical dishes of Emilia Romagna.