intensely brilliant ruby red.
intense nuance of fresh red berries, strawberries, raspberries and cherries. Excellent olfactory purity enhanced by intensity and persistence.
dry and fruity, round, fresh, lively and delectably harmonious. Very clean with the perfect balance of acidity and tannins.
0,375 l. – 0,75 l. 1,5 l. cork
Sparkling dry red wine fermented in stainless steel tank – Organic
Tenuta La Rampata
bottles 1,5 l. and 0,375 l. have limited availability. Reservations required.
Traditional emilian cuisine:
Cured pork meats, such as salami from Felino, mortadella, culatello (salami made of lean ham), raw ham; tortellini and cappelletti (stuffed pasta) in broth, lasagne, tagliatelle pasta with meat sauce, tortelli stuffed with pumpkin and spices.
Cured pork meats, seasoned cheese, mixed meat sauces, stuffed roast, grilled meats.
Dim sum, bbq, hamburger and chips.
Casa medici Cuisine:
Risotto with pumpkin and mushrooms.
Lasagne with mixed vegetable sauce.