Medici Ermete

Daphne

Malvasia DOC Dry

Colour: pale yellow.
Bouquet: intense and aromatic.
Taste: delicate, fresh, lively, intense with typical aroma.

  • 2016
  • 11% vol.
  • 10° C
  • Malvasia di Candia
  • To be consumed while young within 1 or 2 years
  • Product Anno vendemmia

    2016
  • Product Contenuto alcolico

    11% vol.
  • Product Temperatura di servizio

    10° C
  • Product Vitigno

    Malvasia di Candia
  • Product Invecchiamento

    To be consumed while young within 1 or 2 years

Data sheet

  • Bottle: 0,75 l. cork
  • N° of bottles produced: 15.000
  • Classification: slightly sparkling dry white wine at natural fermentation
  • Area of production: Reggio Emilia
  • Place: La Rampata
  • Plant system: “Cordone speronato”
  • Max. production per hectare: kg. 14.000
  • Soil: clayey soil
  • Sugar: 11 g/l.
  • Total acidity: 6,2 g/l.
  • Volatile acidity: 0,35 g/l.

Pairing

Emilian cuisine

Parmigiano Reggiano cheese seasoned 24-30 months, erbazzone (typical Emilian pie), raw ham seasoned 24-30 months.

Italian cuisine

Spaghetti with clams, parsley and lemon rind.

Casa Medici cuisine

Spaghetti, courgettes, courgette blossoms and crisp speck.

Vegetarian cuisine

Fusilli pasta, courgettes, courgette blossoms, asparagus, basil and lemon rind.